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When you and your partner disagree on how to raise the kids

The first year or two was mine to call the shots. But as they became toddlers, I had to cede control.

When you and your partner disagree on how to raise the kids

[Editor's note: This story is a an essay about a women and her husband. While this is one example of one type of relationship, we understand, appreciate and celebrate that relationships come in all forms and configurations.]

In the beginning, I didn't realize how different the parenting styles of my husband and I were. We wanted to imbue our children with the same values (kindness, respect for others, enthusiasm for learning) and had the same goals (getting them out of the house and independent enough to schedule their own doctor's appointments by the time they graduate).

When your children are babies, let's face it, there's not a lot of actual parenting that goes on. Aside from loving them unconditionally, at that stage parenting is mostly care-taking: changing diapers, wiping runny noses and the like. Yet, at that point, we still had the same values (discussing how our children were the cutest on earth) and goals (getting them to sleep for more than two hours at a time).

The first year or two, we rarely disagreed. We had the same opinions on babywearing (great for naps), breastfeeding (free food), and vaccines (as many as advisable, as soon as possible). But as our children grew from babies to toddlers, things began to change.

I sewed the boys handmade stuffed animals. He brought home Hot Wheels with names like “Blade Raider" emblazoned on the sides. I read them Peter Rabbit. He introduced them to the Teenage Mutant Ninja Turtles. When their wrists stretched past their sleeves this fall, we both bought them new shirts. Mine had pictures of polar bears and foxes on them. His were football jerseys.

I'll give you one guess which ones they preferred.

When I was discussing the idea for this article with my husband (after all, it's a good idea to check in before writing publicly about disagreeing with your spouse's parenting style), I tried to give him examples of how we differed. “You know, things like how I cook them oatmeal for breakfast and you give them Pop-Tarts."

“But they like Pop-Tarts!" he retorted.

Therein lay the problem. The first year or two was mine to call the shots. I chose who I saw for my pregnancy (midwife), what kind of births to have (one with an epidural, two without), and what baby food to feed them (homemade). But as they became toddlers, I had to cede control.

The kids were growing up.

My husband introduced them to baseball, soccer and basketball. Having been a hopeless athlete as a kid, I preferred our backyard time to be unstructured play. Whereas I had wanted to minimize brand influences to encourage their own creativity, my husband was excited to bring them into the world of Superman and Wonder Woman. While I tried to minimize screen-time (or at least I told myself I did), he bonded with them over Mario Kart.

The simple, natural childhood I pictured for my children was shifting. The one where they sat peacefully on the floor playing with wooden blocks and listening to indie kids' music was fading away. The one where they jumped off the couch yelling, “Cowabunga, dude!" was becoming a reality.

I couldn't put my finger on what I found so annoying about this situation. Was I worried about losing my sweet and innocent boys? Hurt that they always seemed to prefer their dad's interests over mine? Did I truly feel my way was better?

After all, had I been parenting 50 or even 30 years ago, I would've had complete say over what my kids wore, ate and read. He would've been in his office, oblivious to what was going on with the kids. They would've been completely under my domain, and shouldering that burden alone would have frustrated me even more than having to share it.

Besides, his way isn't really so objectionable. Sports provided some structure to the boys' boundless energy. Their love of superheroes gave us the opportunity to discuss the importance of standing up for those who need help.

The more I thought about it, the more I realized we could instill the same values and achieve the same goals whether we went with my naturalistic approach or my husband's more conventional one. Sometimes I even wondered if I truly thought my way was better, or if I simply wanted to fit in with the parenting trends of the moment.

At the end of the day, I think my frustrations might be more centered on them preferring their dad's world over my own. Every parent dreams of passing on their interests to their child. To see those interests passed over can sting a bit.

In all honesty, though, the more they turn out to be like their dad, the happier I am. He's a wonderful person and, as far as I'm concerned, the more like him they are, the better.

In the end, we can't control who our children will become. In a year or two when they enter school, they'll have a whole new world of influences. All we can do is point them in the direction we want them to go and hope that the path they inevitably choose instead is still a good one.

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As much as I love fall, it always feels like the season when my family's routine gets kicked into overdrive. With our oldest in (homeschool) kindergarten, my youngest on the brink of entering her twos, work, housework and *all the things* filling my day, it's hard not to feel a little overwhelmed sometimes. Did I mention we're still in a pandemic? (Yeah, it's a lot.) And while I try to take a positive view as much as I can, now more than ever I definitely jump at the chance to take anything off my busy plate.

One thing first in line at the chopping block? Cooking. To be fair, I like cooking. I cooked most of our meals long before I had ever even heard of social distancing. But there's something about the pandemic that suddenly made cooking every single meal feel exponentially more draining.

Enter Daily Harvest. They deliver nourishing, delicious food right to your door. Daily Harvest's mix of smoothies, bowls, flatbreads, snacks and more provide a balanced, whole food options that are as satisfying as they are nutritious. But my favorite part? When we're ready to eat, I simply pull the food from the freezer and it's ready in minutes—without any chopping, measuring or searching for a recipe. Even better, they're incredibly tasty, meaning I'm not struggling to get my girls to dig in. Not cooking has never felt so good.

Here are my 8 favorite products that are helping to lighten my load right now:

Mulberry + Dragonfruit Oat Bowl

Mulberry + Dragonfruit Oat Bowl

One thing that actually helps break up the monotony of quarantine? Trying and introducing new ingredients to my family. I love this overnight oat bowl (add milk the night before and let it set in your fridge overnight—easy-peasy!) because not only does it not compromise on nutrition, but it also helps me bring new whole fruits, vegetables and superfoods to the table with ease.

Mint + Cacao Smoothie

Mint + Cacao Smoothie

I kid you not, these taste exactly like a mint chocolate chip milkshake. (Just ask my 4-year-old, who is constantly stealing sips from my glass.) What she doesn't know? She's actually getting organic banana, spinach and chlorella with every sip. #momwin

Kabocha + Sage Flatbread

Kabocha + Sage Flatbread

Our family's eating habits have been leaning more plant-forward this year, which often means a lot of veggie washing, peeling and chopping every time I cook. That's why these flatbreads are my new best friend come lunchtime. This Kabocha + Sage Flatbread is made with a gluten-free cauliflower crust topped with kabocha squash, fennel and sage for a taste of fall in every bite. (Missing the cheese? You can add it before baking for more of a pizza feel.)

Kale + Sweet Potato Flatbread

Kale + Sweet Potato Flatbread

There's something about the combination of sweet potato crust topped with red cabbage, organic greens and an herby-cilantro sauce that is so delicious… like surprisingly delicious. I polished off this bad boy in seconds! And unlike other "veggie" crusts I've tried, these are actually clean (AKA no fillers, preservations, partially-hydrogenated oil or artificial anything). Plus, it couldn't be easier to throw in the oven between conference calls and homeschool lessons.

Cacao + Avocado Smoothie

Cacao + Avocado Smoothie

Any time I get to serve a breakfast that tastes like chocolate, it's a good day. (That goes double when it's *my* breakfast.) This rich, chocolatey smoothie is packed with organic zucchini, avocado, pumpkin seeds and pea protein for a nourishing mix of healthy fats and muscle-building protein so I can carry that baby all day long. And did I mention the chocolate?

Vanilla Bean + Apple Chia Bowl

Vanilla Bean + Apple Chia Bowl

Maybe it's just me, but after a long week of cooking, the last thing I want to do on Saturday morning is...wake up and cook. That's why these one-step breakfasts are saving my weekend. I simply add our favorite milk the night before and store the bowl in the fridge overnight. Come morning, I have a nutritious chia bowl that powers me through even the busiest day of errands. It's also Instagram-ready, which makes me feel like I'm out brunching (even if I can't remember the last time I was in a restaurant).

Cacao Nib + Vanilla Bites

Cacao Nib + Vanilla Bites

My kids have turned into snack monsters during quarantine, and I'm often struggling to find a wholesome option (that doesn't require a lot of extra cooking or else I resort to something ultra-refined and shelf-stable). These bites are the hero I never knew I needed. For one, they taste like cookie dough, but they're actually packed with chickpeas, pumpkin, dates and flax seed (among other whole ingredients). But unlike actual cookie dough, I don't have to go anywhere near my mixer to whip them up—all I have to do is pull the container out of the freezer, let them defrost a bit and we can all enjoy a treat.

Cauliflower Rice + Pesto Harvest Bowl

Cauliflower Rice + Pesto Harvest Bowl

Sometimes I have a little more time to cook, but I still want a quick, stress-free solution. (Especially because it always feels like I just cleaned up from the last meal.) I love these Harvest Bowls because they warm up in under five minutes on the stove top (or microwave!) but pack tons of flavor. The Cauliflower Rice + Pesto bowl is one of my favorites, with basil, olive oil and nutritional yeast for a hearty dish reminiscent of a mouth-watering Italian meal. When I'm feeling extra fancy, I add leftover grilled chicken or a fried egg.

Strawberry + Rich, Rippled Berry Compote Scoops

Strawberry + Rich, Rippled Berry Compote Scoops

Who doesn't want to end the day with a little something sweet? This creamy and decadent frozen treat from Daily Harvest is swirled with sweet berries and tropical dragonfruit for an antioxidant burst you'll feel good about—but that your kiddos will just think is ice cream. Go ahead, take credit for being the best mom ever.

Want to try it yourself? You can get $25 off your first box of Daily Harvest with code MOTHERLY.

This article was sponsored by Daily Harvest. Thank you for supporting the brands that support Motherly and mamas

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